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Side Dish Recipes

A hero needs a side kick, and a main course needs a side dish. The All Purpose Kitchen has your back with options for vegetable, starch, legume side dishes and more! Check back again, recipes coming soon!

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Italian-style cheesy poblano peppers staged on a baking sheet with serving spatula and checkered table cloth.

Italian-Style Cheesy Poblano Peppers

Caramel braised plantains presented in a cast iron braiser.

Caramel-Braised Plantains

Maple dijon brussels sprout slaw in a serving bowl. Whole brussels sprouts, shallots, apple and rosemary staged around the bowl.

Maple-Dijon Brussels Sprout Slaw

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Welcome!

You're in the right place! Together, I guarantee that you're going to love what you eat, and what could be more exciting than that. Find a quick recipe for dinner tonight, a centerpiece for your next dinner party, or just browse for some inspiration. Everything at The All Purpose Kitchen is extensively tested and backed by my years of experience both as a restaurant chef and home cook. But where are my manners? Forgive me, I get so excited about the food! My name is Rémi. You can learn more about me here →

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Favorites

Cashew cream, roasted brussels sprouts, fennel and brown rice served in a pewter dish. Spent lemon and cashews scattered around.

Vegan Cashew Cream with Roasted Vegetables

5 Ingredient pesto chicken thighs with lemony potatoes served in a cast iron skillet.

5-Ingredient Pesto Chicken Thighs with Lemony Potatoes

Maple dijon brussels sprout slaw in a serving bowl. Whole brussels sprouts, shallots, apple and rosemary staged around the bowl.

Maple-Dijon Brussels Sprout Slaw

Funfetti cake butter in a jar surrounded by rainbow sprinkles.

Funfetti Cake Butter

Ultimate pork ragu served with pasta and parmesan cheese.

Ultimate Pork Ragu

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Remi Gottheil

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Recipe developer and food blogger. Food makes me happy. I'm here to spread that joy through recipes, tutorials, inspiration, and fun facts. More about me →

My Favorites

Crepe cake with maple buttercream on a cake stand, served with whipped cream and blueberries in syrup.
Salmon orecchiette pasta with brussles sprouts and taleggio cheese
Funfetti cake butter in a jar surrounded by rainbow sprinkles.

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