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Crêpes with Brown Sugar and Bourbon Peaches

Crepes with brown sugar, and bourbon peaches.

You’ll want to put these bourbon peaches on everything. Try them atop these delicious crêpes first, then put them on everything else.

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Mulled Sazerac in tea cups, staged with whole spices and orange wheel.

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No-knead bread cut in half. Top and middle visible.

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Sesame tofu and kale served with white rice in a white china bowl, staged alongside ginger root, a ramekin of soy sauce and chop sticks.

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You're in the right place! Together, I guarantee that you're going to love what you eat, and what could be more exciting than that. Find a quick recipe for dinner tonight, a centerpiece for your next dinner party, or just browse for some inspiration. Everything at The All Purpose Kitchen is extensively tested and backed by my years of experience both as a restaurant chef and home cook. But where are my manners? Forgive me, I get so excited about the food! My name is Rémi. You can learn more about me here →

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Crepes with Nutella and banana on a platter.

Crêpes with Nutella and Banana

Stack of crepes with berries and powdered sugar, against breakfast backdrop

Crêpes — Made-To-Order Recipe Series

Jar of hot honey and whisk on a marble platter.

Hot Honey

No-knead bread cut in half. Top and middle visible.

No-Knead Bread

Maple dijon brussels sprout slaw in a serving bowl. Whole brussels sprouts, shallots, apple and rosemary staged around the bowl.

Maple-Dijon Brussels Sprout Slaw

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Remi Gottheil

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Recipe developer and food blogger. Food makes me happy. I'm here to spread that joy through recipes, tutorials, inspiration, and fun facts. More about me →

My Favorites

Mulled Sazerac in tea cups, staged with whole spices and orange wheel.
5 Ingredient pesto chicken thighs with lemony potatoes served in a cast iron skillet.
Sesame tofu and kale served with white rice in a white china bowl, staged alongside ginger root, a ramekin of soy sauce and chop sticks.

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