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Mulled Sazerac

Mulled Sazerac in tea cups, staged with whole spices and orange wheel.

Hot mulled drinks are a wintertime necessity, and the Mulled Sazerac is the warm winter cocktail that you never knew you needed. One sip, and you’ll see why this is the perfectly balanced, full-proof drink that will get you through this winter, and the next, and the next…

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Mulled Sazerac in tea cups, staged with whole spices and orange wheel.

Mulled Sazerac

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You're in the right place! Together, I guarantee that you're going to love what you eat, and what could be more exciting than that. Find a quick recipe for dinner tonight, a centerpiece for your next dinner party, or just browse for some inspiration. Everything at The All Purpose Kitchen is extensively tested and backed by my years of experience both as a restaurant chef and home cook. But where are my manners? Forgive me, I get so excited about the food! My name is Rémi. You can learn more about me here →

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Mulled Sazerac in tea cups, staged with whole spices and orange wheel.

Mulled Sazerac

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Sesame tofu and kale served with white rice in a white china bowl, staged alongside ginger root, a ramekin of soy sauce and chop sticks.

Sesame Tofu and Kale

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Remi Gottheil

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Recipe developer and food blogger. Food makes me happy. I'm here to spread that joy through recipes, tutorials, inspiration, and fun facts. More about me →

My Favorites

Apple risotto in a pasta bowl, staged with fresh apples, rosemary and parmesan.
Chunks of granola staged with fresh strawberries on marble and wood
Mocha rubbed hanger steak, sliced on a cutting board with coffee beans, chocolate and spices.

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